Holiday Dessert | Red Velvet Brownies

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Good morning everyone and Happy Monday!

I hope you all had a wonderful weekend. It was very nice and relaxing for my family.  My husband and I got a bit of Christmas shopping done during Black Friday. There’s still much more that we need to do. I am hoping to get everything done earlier this year. I also, may have done a little bit of shopping for myself. Do you wait until the last few days before Christmas to get your shopping done or do you get it all done early? I wish I could get it done early, but it seems no matter what I always have a handful of things to get last minute.

We made our gingerbread house with the girls this weekend too. It turned out to be a lot of fun and they enjoyed it so much! We definitely need a little more practice but I think we did alright.

I made red velvet brownies after all of our shopping on Black Friday. They turned out delicious. It’s been some time since I had a brownie but I love the way these turned out. I did top with a vanilla flavored frosting and green sprinkles to make it more Christmas festive. If you give these a try, I hope you enjoy!

Ingredients

• 2 eggs
• 1/2 cup coconut oil melted
• 2 tsp vanilla extract
• 1 cup coconut sugar
• 2 tbsp. cocoa powder
• 1 tsp. baking powder
• 3/4 cup almond flour
• 1 tsp. red food coloring
• Frosting *optional

Directions 

1. Preheat oven to 350 degrees Fahrenheit
2. In a mixing bowl, combine the eggs, melted coconut oil, and vanilla extract
3. Add the coconut sugar and cocoa powder combining everything well
4. Mix in the baking powder, almond flour and red food coloring
5. Pour mixture into a greased 9×5 inch pan and bake at 350 degrees Fahrenheit for approximately 28-30 minutes
6. Let cool completely and then you can top with your favorite frosting, I used cream cheese or just enjoy them without

I hope you enjoy these and have a great week this week! I look forward to sharing my next post with you on Friday!