Family Dinner | Chicken and Dumplings

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Good morning everyone!

How are you all doing today? I hope you all had a great week and that you have an even better weekend! We have roughly 2 1/2 weeks until Christmas and I keep getting more and more behind. There is just so much going on recently and now I am super behind on getting the laundry done.

This weekend, we are hoping to get out and look at some of the Christmas lights around town. Today, I wanted to share with you a delicious family dinner idea you could make. I am so happy with how it turned out. It’s a super easy and delicious recipe for chicken and dumplings.




  1. Preheat oven to 350 degrees Fahrenheit
  2. In a pan, cook the chicken lightly seasoned with garlic powder and pepper and then set aside in a 9 x 13 baking pan
  3. In a medium-large saucepan, sauté the vegetables
  4. Add the chicken broth, cream of chicken, garlic powder, paprika, and pepper and cook until well mixed over medium-low heat
  5. Pour mixture in your baking pan mixing everything together
  6. Evenly distribute your cut up biscuit
  7. Bake at 350 degrees Fahrenheit for approximately 20-25 minutes
  8. Let cool and then enjoy!

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